Here is another great example of how you can make a quick, yummy, local dinner. Baked butternut squash, pork with apples, and a tomato basil salad. All local! For the baked butternut squash, wash then cut the squash in half, scoop out the seeds then place face down in a roasting pan, add a little [...]
Posts Tagged ‘squash’
Another Quick and Easy Local Meal
Posted in Meals/Recipes, tagged apples, basil, butternut, local, pork, squash, tomatoes on August 7, 2010 | 3 Comments »
Weekly Menu
Posted in Meals/Recipes, Misc., tagged butternut, Dal, Lentil, Naan, pork loin, potatoes, roasted, squash, tomato sauce, white beans on November 29, 2009 | Leave a Comment »
Saturday: Dinner at Parker and Otis Sunday: Spicy Red Lentil Dal with Garlic Naan and roasted broccoli Monday: Tomato Sauce with Bacon and Onions over pasta, brussel’s sprouts Tuesday: Leftovers Wednesday: Roasted Pork Chops, Roasted Potatoes, Kale, Butternut Squash Thursday: Leftovers Friday: Brined Pork Chops with Apples and Sage
3 Sisters Stew
Posted in Meals/Recipes, tagged Bastyr, beans, corn, Cynthia Lair, squash, stew, tomatoes on November 22, 2009 | 1 Comment »
This recipe is from Feeding the Whole Family by Cynthia Lair who was my Whole Foods Production instructor at Bastyr University. That was definitely one of my favorite classes. Cynthia was a very entertaining teacher. The class combined hands on food science and then getting to eat our yummy creations, does it get any better? 1 cup [...]
Thai Tofu and Winter Squash Stew
Posted in Meals/Recipes, tagged butternut, coconut milk, curry, squash, thai, tofu on November 21, 2009 | Leave a Comment »
Summer tomatoes are gone, winter squash is here. This is a great recipe for a different way to use winter sqaush. This yummy stew is perfect over brown rice or rice noodles. Adapted from Vegetarian Cooking for Everyone. 2-3 medium leeks, white parts only 2 garlic cloves, minced 2 jalapeno or serrano chilies, minced 1 Tbsp grated [...]
