Saturday: Pasta with Spicy Sausage and Broccoli Sunday: Kelly’s Split Pea Soup and Flax Biscuits Monday: Leftovers Tuesday: Leftovers Wednesday: Quinoa Salmon Burgers with Parsnip Fries and Kale Thursday: Oven Braised Lentils Friday: Leftovers
Posts Tagged ‘salmon’
Weekly Menu
Posted in Meals/Recipes, Misc., tagged broccoli, gluten free, kale, lentils, quinoa, salmon, sausage, soup on March 29, 2010 | Leave a Comment »
Quinoa Salmon Burgers
Posted in Meals/Recipes, tagged burgers, gluten free, kale, parsnips, quinoa, salmon on February 12, 2010 | 2 Comments »
These were really good, and I am definitely going to make them again! I actually experimented with tuna as well. If you want to use tuna, add about 1-2 tsp of lime juice to the food processor so they will form patties. This recipe is adapted from The Whole Life Nutrition Kitchen. 3-4 green onions, ends trimmed [...]
Weekly Menu
Posted in Meals/Recipes, Misc., tagged black eyed peas, collards, dairy free, Dal, gluten free, greens, lentils, quinoa, salmon, soup on February 7, 2010 | Leave a Comment »
Saturday: Gluten-Free Potluck Sunday: Out Monday: Leftovers Tuesday: Black-eyed Peas with Collards and Brown Rice Wednesday: Leftovers Thursday: Quinoa Salmon Burgers, Parsnip Fries and Kale Friday: Hearty Lentil Soup
Salmon with Lemon, Green Beans and Red Potatoes
Posted in Meals/Recipes, tagged green beans, parchement, potatoes, salmon on January 4, 2010 | Leave a Comment »
This was a good recipe, not great though. If I make it again, I will zest the lemon instead of peeling, I think that will give it more lemon flavor. Or I would just squeeze lemon juice on top when the fish is done. It was a very easy way to make salmon, very little [...]
Weekly Menu
Posted in Meals/Recipes, Misc., tagged bolognese, cabbage, chinese, green beans, noodles, potatoes, salmon, tofu, vegetarian on January 3, 2010 | Leave a Comment »
Saturday: Chinese Cabbage Stir fry Sunday: Salmon with Lemon, Green Beans, Red Potatoes Monday: Slow Cooker Soup Beans with Cornbread and Kale Tuesday: Leftovers Wednesday: Sesame Noodles with Tofu, Broccoli and Carrots Thursday: Vegetarian Bolognese with Mixed Green Salad Friday: Leftovers
Dinner time!
Posted in Meals/Recipes, tagged green beans, salmon, sweet potatoes on October 23, 2009 | Leave a Comment »
Tonight we had salmon with green beans and sweet potatoes. The salmon was wild Alaskan from Trader Joe’s. The green beans and the sweet potatoes were from my local farmer’s market. On the salmon I put a mixture of brown sugar, chili powder, cumin, salt and pepper and simply cooked them in a skillet. The [...]
