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Posts Tagged ‘herbs’

This was an easy and yummy recipe. A great way to use the cauliflower I got from Maple Spring Gardens, the green onions from Capritopia Farm, and the fresh tarragon from Bracken Brae Farm. The chicken I served this with was from Little Tree Farm. 1 head cauliflower, cut into small florets 1 bunch green [...]

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Halibut with Chimichurri

I love halibut, it’s one of my favorite types of fish. This recipe was a simple, quick and easy way to fix it. This is adapted from Cooking Light.                              1 1/2 Tbsp chopped fresh cilantro 1 Tbsp chopped fresh basil 1 Tbsp finely chopped shallots 1 1/2 Tbsp olive oil 1 1/2 Tbsp fresh lemon juice salt, black pepper [...]

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This was another one of those nights where things just didn’t quite go as planned. The recipe was Roasted Pork Loin with Parsley-Shallot Sauce from the always wonderful cookbook, The Food You Crave by Ellie Krieger. I had made this recipe before and it is really yummy. When I was getting ready to make dinner [...]

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This recipe turned out really well. It was roughly based on a recipe in Blue Eggs and Yellow Tomatoes, which is one of my favorite cookbooks. 2 turkey tenderloins(you could use a bone-in skin-on turkey breast too) 1 shallot 1 garlic clove 2 Tbsp parsley 2 Tbsp fresh basil 1 Tbsp fresh thyme Pepper 6-8 [...]

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